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At the Back Alley Eatery, we use the term to describe our meat; slow-cooked, using Oak and Hickory wood smoke for the perfect flavor. Barbecuing and grilling differ in that grilling is cooking over direct heat, usually a hot fire, for a short time. Barbecuing is cooking with wood smoke, using indirect heat, lower temperatures and longer cooking times. The distinction between barbecuing and grilling is the heat source, temperature, and cooking time. It's the smoke from the burning wood that gives barbecue its unique flavor. A... read more
2312 N 6th St, Beatrice, NE, 68310, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
Went with my dad and siblings and had the ribs....super fall off the bone tender and great portions .....definitely going back!!!!!!
Best ribs ever and great service. Sides were good as well. A definite return visit will happen often!
Always look forward to eating at the Back Alley, and never disappointed!
Everything I've tried is amazing! I've had beef brisket (dinner) and shredded chicken (sandwich) it was cooked to perfection; and that includes the sides. Back Alley has the absolute BEST cornbread I have ever had! The servers are incredibly friendly. Love it here.
Love love this place and people! Always great food and always great service!
Back Alley Eatery has a 4.4 star rating with 162 reviews.
Back Alley Eatery is closed now. It will open on Monday at 9:00 a.m.
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