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Our menu reflects our commitment to wine-friendly world cuisine. We are proud to have built solid relationships with Seely and Tantre farms for our local seasonal produce, local dairy farmer Fluffy Bottom and Harnois Poultry Farm. At Vinology we butcher our own meats, purchased from local cattle farmers Noggle Farms who provide us home raised, high quality (Choice/Prime), well marbled, corn fed beef.
110 S Main St, Ann Arbor, MI, 48104, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 4:00 p.m. to 9:00 p.m. | |
Tue | 4:00 p.m. to 9:00 p.m. | |
Wed | 4:00 p.m. to 9:00 p.m. | |
Thu | 4:00 p.m. to 9:00 p.m. | |
Fri | 4:00 p.m. to 11:00 p.m. | |
Sat | 11:00 a.m. to 11:00 p.m. | |
Sun | 11:00 a.m. to 10:00 p.m. |
Click here to read the Urbanspoon reviews.
The short rib is a must
Happy Hour M-S 4-6p Wed 9-close1/2 off all wines/glass from new wine list$3 pints draft beer3/$5 house made sliders$6 gourmet flatbread
Have the tempranillo
So much better w/ the new chef. Asian-inspired dishes (small plates) were great but olives are a little boring. Maybe. Blend of citrus and other flavors?
Bin 557 is one of the best deals on the wine menu.
Ask for Matthew, the tall bearded guy, to be your waiter. You'll never enjoy better service.
Vinology Restaurant & Event Space has a 4.4 star rating with 963 reviews.
Vinology Restaurant & Event Space is closed now. It will open at 11:00 a.m.
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