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Message from Villard Michel Richard Gilt restaurant located at The New York Palace Hotel serves a contemporary, seasonal menu in a luxurious modern setting where the gilded age meets golden age. Their bar and lounge also features a specialty food and drink menu. More about Villard Michel Richard Cuisine: Seasonal, American contemporary Specialty: Gossip Girl Grilled Chess Sandwich, Tuna Wellington, Hearty Smoked Tomato Soup, extensive wine list Features: Private dining room, bar and lounge Editorial fromA feast for the eyes ... read more
455 Madison Ave, New York, NY, 10022, United States
Get directionsWeekday | Schedule | Status |
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Mon | 6:30 a.m. to 10:00 p.m. | |
Tue | 6:30 a.m. to 10:00 p.m. | |
Wed | 6:30 a.m. to 10:00 p.m. | |
Thu | 6:30 a.m. to 10:00 p.m. | |
Fri | 6:30 a.m. to 10:00 p.m. | |
Sat | 7:00 a.m. to 10:00 p.m. | |
Sun | 7:00 a.m. to 10:00 p.m. |
Class Act – We ate here on a Fri night and loved it! Service was great ,dishes were excellent and the decor was inviting.Really a high class rest,with no stuffy feeling ...go now !!!
chris lee does it agian – i've been eating chris food for about 4 years oceana, striped bass and back in the city at gilt i've eatin here 1 time and love how he stays away from the norm this kid is a pure cook ya his a chef but he thinks like a cook he's not sacred to try new ideas most chefs cook what they know will sell or just what they known. i'm glad tosee a new era of chefs are coming back to the city. this is for the cooks i fell so bad for all the cook who have to put his menu out every day. the hard work shows. and ... read more
NYC's most astounding new restaurants – Paul Liebrandt is one of New York's youngest chefs, but his cuisine is amazingly sophisticated beyond his years. I've dined at El Bulli and throughout Europe, and I must say that Gilt is pushing the bar in NY up to that level and beyond. I have a culinary background, and I was so enthralled throughout the evening. You must have the tasting menu. It is about 9 courses and it was mindblowing. The foie gras was the most beautiful and unique presentations I have ever seen. The loup de mer ... read more
Simply Fabulous – Although we ordered from the pre fixe menu ($95 per), as opposed to the tasting menu ($135 per) the meal was both extraordinary as well as equivalent to a tasting menu in ts breadth. Besides our orders, we were served numerous treats, before, during, and after our dinner servings, and it was all fabulous. The service was wonderful. The environment was a unique mixture of old and ornate - it's in The NY Palace - and modern, and all of it very intriguing.
Glamorous Dining – The dining room is breath-taking and ornate. The food is of equal caliber. Although the multi-plate course (5 plates come out each time!) is a bit overwhelming, and some of the preparation is questionable (what is the etiquette for eating a delicate slice of apple?), we had a great time sampling a variety of foods. We went for the Modern tasting menu. I can't say I liked every course, but I liked enough to leave satisfied. The cheese plate was exquisite- simply perfect. As expected, the service was second ... read more
Sublime Meal – Had a wonderful evening dining on delicious food. Higly recommend for those with an adventurous appetite.
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Villard Michel Richard is closed now. It will open at 7:00 a.m.
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