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Experience a European tavern style restaurant featuring a lunch a dinner menu that enhances the flavors of our over 120 craft beer varieties. Relax at our expansive bar and enjoy craft beer, specialty hand crafted cocktails and wine. When you are hungry have a seat in our pub styled decor dining area and enjoy favorites such as our Dragon Eggs, black and tan burger, and dragon wings just to name a few.
156 Western Ave, Fond du Lac, WI, 54935, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
Just waited 45 mins for their Sunday bloody Mary. Got my beer chaser 40 mins before I actually got the bloody. Still looking for the corned beef in the corned beef skillet. They weren't even busy. Marginal food and overpriced drinks were not worth the 45 min wait just for my drink.
Came here never been here and opened minded for an Anniversary Dinner and I was not disappointed. Had the Widmers Cheese curds for an appetizer. They are now my favorite deep fried cheese curds. My girlfriend had the green dragon flat bread pizza and absolutely loved it. I had the pub beer battered chicken sandwich, with the house cut wedges and they were both equally excellent. Great service to go along with the dinner. I will now be stopping more often after my workouts at the Y a block away. �
Server was attentive, curry salmon cakes were fantastic!!!!!wings were huge and well seasoned. Would highly recommend.
Food very over cooked! Hostesses, waitresses arguing in front of customers! Distinctive, bad smell right when we walked in! Was so good when they first opened! They have gone way down hill since then! Our table had caked on what appeared to be ketchup all over it! I can honestly say we will NEVER go back!
The Green Dragon has a 4.2 star rating with 680 reviews.
The Green Dragon is closed now. It will open tomorrow at 9:00 a.m.
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