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Tanner Jacks

4.3

About this business

We make our own sausage, 900° oven, Italian 00 flour, 65% hydration dough, 48 hour fermentation, neapolitan pizza. Heirloom tomatoes, 18 year balsamic, 

Location details

2796 S Halcyon Rd, Arroyo Grande, KY, 93420, United States

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WeekdayScheduleStatus
Mon8:00 a.m. to 8:30 p.m.
Tue8:00 a.m. to 8:30 p.m.
Wed8:00 a.m. to 8:30 p.m.
Thu8:00 a.m. to 8:30 p.m.
Fri8:00 a.m. to 9:30 p.m.
Sat8:00 a.m. to 9:30 p.m.
Sun10:00 a.m. to 8:30 p.m.
4.3407 reviews
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Wally Conger's profile image
Wally Conger 
11 years ago
Lee Wilson's profile image
Lee Wilson 
11 years ago

Amazing Food, Amazing owners, nuff said! Go eat! 

Linda McClure's profile image
Linda McClure 
11 years ago

Good food good people 

Jeri Marks's profile image
Jeri Marks 
11 years ago

Ended up here by accident today, and boy are we glad we did. The Sunday brunch was unbelievable, and a total bargain. When he found out our son was on a gluten-free diet, Michael made him a gluten-free pizza, no charge, just to try. The NICEST people and the best food. We will definitely be back and will patronize the new SLO location of Palo Mesa Pizza. 

Troy Dickerson's profile image
Troy Dickerson 
11 years ago
Tom Sabol's profile image
Tom Sabol 
11 years ago
H Jay Gee's profile image
H Jay Gee 
11 years ago
Jujhar Kaur Khalsa's profile image
Jujhar Kaur Khalsa 
11 years ago
Aaron Newman's profile image
Aaron Newman 
11 years ago

Frequently asked questions about Tanner Jacks

How is Tanner Jacks rated?

Tanner Jacks has a 4.3 star rating with 407 reviews. 

When is Tanner Jacks open?

Tanner Jacks is open now. It will close at 8:30 p.m.  

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