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46077 Grand River Ave, Novi, MI, 48374, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 11:30 a.m. to 9:00 p.m. | |
| Tue | Closed | |
| Wed | 11:30 a.m. to 9:00 p.m. | |
| Thu | 11:30 a.m. to 9:00 p.m. | |
| Fri | 11:30 a.m. to 9:00 p.m. | |
| Sat | 11:30 a.m. to 9:00 p.m. | |
| Sun | 11:30 a.m. to 9:00 p.m. |
避雷!! 老板全程话特别多,情商堪忧,张口闭口就是“展会来了很多中国人”,言语间透着一种莫名其妙的优越感。明明做的是中国菜,赚的大部分也是中国顾客的钱,却总让人听着不太舒服。 更离谱的是,上菜速度非常慢,等待期间老板还一直喋喋不休地输出自己的观点。原本是来好好吃顿饭的,结果全程被迫听“演讲”,严重影响用餐体验。 饭还没吃几口,胃口已经被消耗得差不多了。不会再来。
老板完全没有情商,因为展会人多,菜上的很慢不是安慰客人。而是说不是预制菜,让客人不要催不要讲慢了,还不让退菜说菜在锅里了,边上几桌的客人气的够呛。还说我们中国人来展会没办法其它饭店休息的只能到这里来吃,无语。
Great, authentic Sichuan food! As a tourist in Michigan, I only got to try this place once, but their spicy chicken completely blew me away. Most Chinese restaurants in the U.S. serve it 'popcorn chicken' style—heavy on the batter, light on the meat. That's fine, but not great. Here, they do it right: they use just a touch of flour to lock in the moisture, then slow-fry the chicken until it’s perfectly crispy. Instead of biting into a thick layer of fried flour, you’re getting the crunch of the chicken itself. It completely ... read more
I got a carry out order and ordered the beef brisket noodle soup, chives cake w/ shrimp and pot stickers. The beef brisket noodle was very good. The brisket was tender and and the broth wasn't as oily as some beef noodle soups can be. The noodles were tender and not over cooked. I wish there was two more bok choy leaves but overall still very good. The pot stickers were ok 3 out of 5 for me. Just like any other pot sticker that you get from take out. I will say that the size of the pot stickers were bigger than some places. ... read more
Wow! My new favorite authentic Chinese restaurant. The place looks great. Super attentive host and server. Food arrived fast and the taste is amazing.
Szechuan Fan 川菜坊 has a 4.3 star rating with 308 reviews.
Szechuan Fan 川菜坊 is closed now. It will open at 11:30 a.m.
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