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Located amidst Portland's hub of activity, Southpark Seafood enthralls with some of the freshest and finest seafood specialties in the city. The refined yet intimate restaurant and wine bar features warm woods and ambient lighting to give the dining room, a comfortable vibe. The seasonal menu includes a well-crafted array of seafood specialties ranging from crab cakes and oysters to clams and salmon. Ask for the daily changing specials. Choose from an excellent selection of 150 varieties of wine or try a refreshingly cold mi... read more
901 SW Salmon St, Portland, OR, 97205, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
The charcuterie board was delightful, lots of drink options and great service. the focacia bread made on site was so light and fluffy with a hint of sea salt on top , it melted in our mouthes; the whipped butter was like putting a cloud on top. so so good. I had the crab roll, I HIGHLY recommend getting it with the clam chowder. the chowder has the most amazing broth, maybe the best" "chowder " I've ever had. The hubby had the blaney burger and raved about it.
Wonderful prixe fix menu! Fabulous server Effy!
Cherry sangria was super! Brussel Sprouts appetizer was awesome!
The service was exceptionally good.
Jason the manager is a wonderful fella...Kelsey is an a Absolute Gem...the entire Menu Deliverables were exemplary!👍🍽
Love their seafood towers
Love the staff ,the service and the amazing food!!!
Good “farm to table” seafood place - fresh, tasty, and sustainable!
What a wonderful culinary experience! The staff is so friendly and knowledgeable too! Highly recommend this restaurant! Parking is available next door AND they validate if you’re reservation is after 5! Bonus!
Southpark Seafood has a 4.4 star rating with 3,228 reviews.
Southpark Seafood is closed now. It will open on Monday at 9:00 a.m.
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