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Scoma's prepares some of the best seafood dishes on Fisherman's Wharf, which is no small feat considering the competition. The traditional dining room lets the food do the talking. The menu focuses on fresh seafood that is either sauteed or broiled. Enjoy Dungeness crab, prawns, scallops, calamari, abalone, swordfish, salmon, oysters and clams. House specialties include a spicy cioppino (seafood stew) and a filet mignon and lobster tail combo. The wine list is adequate, featuring domestic and imported wines.
1965 Al Scoma Way, San Francisco, CA, 94133, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 12:00 p.m. to 7:00 p.m. | |
Tue | 12:00 p.m. to 7:00 p.m. | |
Wed | 12:00 p.m. to 7:00 p.m. | |
Thu | 12:00 p.m. to 7:00 p.m. | |
Fri | 12:00 p.m. to 7:00 p.m. | |
Sat | 12:00 p.m. to 7:00 p.m. | |
Sun | 12:00 p.m. to 7:00 p.m. |
Always great to be back!
Although the ambiance is a throw back to the '60's burgundy vinyl seats, undeclared color carpet and wood paneling, the food and service keep this iconic Fisherman's Wharf seafood establishment reeling reeling in the crowds. Red pepper Bloody Marys, fresh oysters, crab cakes and the best lobster bisque and New England clam chowder I've ever tasted were the real thing! CC, our waitress, is the best in San Francisco. Helpful & friendly CC made us feel like we've been coming here for years.
Great food and ambiance
Scoma's Restaurant has a 4.8 star rating with 1,071 reviews.
Scoma's Restaurant is open now. It will close at 7:00 p.m.
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