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Blending classic techniques with adventurous Pacific Rim flavors, culinary pioneer Roy Yamaguchi created an entirely new approach to fine dining. The first Roy's opened in Honolulu in 1988 and we've spread our warm hospitality and passion for innovative and creative cuisine and beverage around the world ever since. Join us tonight in San Francisco, CA to discover the fresh ingredients and outstanding seafood, expertly prepared by our local chefs that made us famous.
575 Mission St, San Francisco, CA, 94105, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
we came today for their Thanksgiving dinner. Amazing. The flavors and the wine pairings are fabulous. so good. and the desserts were incredibly delicious. Today was also my birthday so they made it a bit extra soecial with a birthday card and a special dessert. very nice. and our waitress was great; friendly, quick. I highly recommend Roy's restaurant for a celebration or a quiet romantic meal
Delicious and great service even though it was busy
Really great food,especially fish. The cocktails are good, too.
Exceptional service! The food was thoughtfully plated and delicious 😋 management was beyond Attentive and accommodating. A once in a lifetime type experience made accessible. Thanks you Fredrick!!!!!!!!!!
It's cost a pretty penny but well worth it.
Delicious as always. Try the lava cake!
Great Happy Hour. Say hi to Chad! The best most attentive bartender. Will return soon. Apps are delicious.
Atmosphere excellent, service food enjoy our experience!
Flavorful cocktails, food and great service📍💯❤️
Roy's has a 4.2 star rating with 965 reviews.
Roy's is closed now. It will open at 9:00 a.m.
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