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With the melange of regional favorites from all over Italy, co-owner and chef John Coletta presents both traditional cuisine as well as experimental items at Quartino. The restaurant is known for providing quality, handmade food, where almost everything is made fresh and within house. Try the salumeria tasting, it is quite impressive and with a variety of wines to go with the food, there isn't any surprise why the place is a firm favorite among Chicagoans.
626 N State St, Chicago, IL, 60654, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 11:00 a.m. to 11:00 p.m. | |
Tue | 11:00 a.m. to 11:00 p.m. | |
Wed | 11:00 a.m. to 11:00 p.m. | |
Thu | 11:00 a.m. to 11:00 p.m. | |
Fri | 11:00 a.m. to 11:00 p.m. | |
Sat | 11:00 a.m. to 11:00 p.m. | |
Sun | 11:00 a.m. to 11:00 p.m. |
Nice small plates menu and great wine list-love you can order by 1/4 liter to try a bunch of wine. In house cut meats a nice touch!
Excellent food, large variety of both food and wine. Great Italian beers and nice deserts to choose from.
Awesome everything 👍👍👍👍👍👍
Very fresh and absolutely delicious!! Friendly staff and nice comfortable environment.
very nice food and service.
Nice old building, traditional style, great choice of Italian foods. Great service as well.
The food here never disappoints! From the bread to desserts, always delicious and worth the wait.
We ate at Quartino’s last Thursday.. we were going to eat in the restaurant area but we waited in the bar area and decided to stay put and eat there as we had a good table in the bar. The menu offered was the same as the restaurant and it was delicious.. we had a starter to share and a large pizza. We also had a nice bottle of white wine. We would definitely recommend this place and visit when we next go to Chicago..
Super relaxed late lunch - good choice of delicious dishes
Quartino has a 4.5 star rating with 10,894 reviews.
Quartino is open now. It will close at 11:00 p.m.
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