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Mill Korean Restaurant

4.0

About this business

Authentic home style Korean Cuisine. Many styles of dol sot bibim baps (hot stone pots), soon dubu & kimchi jigae's (stews) and Korean bbq. We also offer delivery and catering. Please call the restaurant for any catering inquiries. Thanks! 

Location details

2895 Broadway, New York, NY, 10025, United States

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WeekdayScheduleStatus
Mon11:00 a.m. to 10:00 p.m.
Tue11:00 a.m. to 10:00 p.m.
Wed11:00 a.m. to 10:00 p.m.
Thu11:00 a.m. to 10:00 p.m.
Fri11:00 a.m. to 10:00 p.m.
Sat11:00 a.m. to 10:00 p.m.
Sun11:00 a.m. to 10:00 p.m.
4.016 reviews
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porgystar 
14 years ago

Great Korean Food – This terrific restaurant if filled with students and regular people eating fantastic and tasty Korean food. For starters, they give you at least 5 or 6 appetizers (fish, vegetable, seaweed, etc) , plus green tea - all included in the price of a meal. We generally order the Bim....a hot pot of rice, egg, srpouts, spinach shrimp, beef and mackeral. It is amazing. They have green lemonade - a holdover from the restaurant's former life as a fountain shop, and the only dessert is chicklets gum given to each pa... read more

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Chris2122000 
15 years ago

Best Korean in the NY outside of KTown – Why are there no Korean restaurants outside of Ktown in Manhattan? I just don't get it. Wait, there is one and it also has grills at the tables. The food is affordable, the service is pleasant and the food is good. I usually order the Chop Chea and Kalbi. 

wisebrain's profile image
wisebrain 
17 years ago

Best Korean out of K-Town – Or maybe the only Korean out of K-Town in Manhattan... Has all the essentials: bibimbop, bbq, and plenty of kimchee. 

Contributor's profile image
Contributor 
17 years ago

Steaming hot Korean food is served family-style at this quiet neighborhood mainstay. – In Short Inside this longstanding Morningside Height's restaurant, sizzling portions of Korean fare arrive at tables in cast-iron pots. The atmosphere is casual: Diners share entrees amidst the restaurant's simple, quiet decor of dark wooden tables and sparse walls. The menu offers many choices, with dishes falling into stir fry, rice, casserole, noodles and soup categories. Korean barbecue favorites, like the restaurant's popular bulgogi ... read more

foodeater's profile image
foodeater 
18 years ago

Cheap and Easy Korean Food – Been here as an undergrad at Columbia and back here again even after over ten years later. I do still enjoy this place. Price is affordable comparing to those around Korea town. Food is consistently good. My servers are always nice and helpful -- could be my luck but always been treated very well. Definitely, I think you get what you pay for. 

nhlsammy's profile image
nhlsammy 
18 years ago

Can make it to Ktown then this is a gem – I get delivery from this place and let me tell ya it's fast and pretty darn good. I have had it all there from noodles, rices, meats, and veggies. It's a great fix for Upper West Korean Food. 

robomanic23's profile image
robomanic23 
20 years ago

Hey guys mill is not THAT bad – Mill is a great little place. You just have to know what to order. Their silk tofu casserole with seafood is usually good. Their noodle soup called "kalgooksoo" is usually good although sometimes the noodles can be overdone. Their hot stone pot rice cakes in red pepper sauce for two (also known as modeum ddukboki) is usually excellent but only fit for the experienced and adventurous or native palate. The same goes for their squid sauteed in red pepper sauce is also good (this dish is known as ... read more

msolboogie's profile image
msolboogie 
21 years ago

not a good first impression – i ate here for the first time the other night. the food was all right, but i probably won't go back. we had the mackeral (lots of bones) and the hot seafood pot. the seafood was chewy and the dish was flavorless, though the condiments are always good. the service was horrible: impatient, unhelpful and inattentive. i don't mind attitude from a server but only if i get the basic service, which i did not. the bathroom was very well decorated, though. 

Aeggie's profile image
22 years ago

Worst Korean Food I've Had – Unlike the former reviewer, Jacob, I have spent quite a bit of time in Korea. When I moved to the UWS to attend Columbia, I was excited to find a Korean restaurant in the area - my excitement was quickly erradicated when I ate at the Mill. The food was worse than almost any I had eaten. The Kal Bi (bbq short ribs) were tough and lukewarm, the Dok Buk Ki (spicy rice cakes) were overcooked and the remainder of the dishes we ate disappointed as well. Take the time to go to Korea Town (32nd St. area)... read more

Frequently asked questions about Mill Korean Restaurant

How is Mill Korean Restaurant rated?

Mill Korean Restaurant has a 4 star rating with 16 reviews. 

When is Mill Korean Restaurant open?

Mill Korean Restaurant is open now. It will close at 10:00 p.m.  

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