Lovers Pizza & Pasta

Susan M. 

on Citysearch

10 years ago

We're fans of the New York Style thin crust and Lovers delivers, literally. However, beware of their entrees. The chicken cacciatore swims in tomato-ish fluid atop a "bed" of over cooked pasta. The garlic bread suffices, but not the mozzarella bread, which sounds tasty, but woefully is not, as it is drenched with a concoction of sundried tomatoes and a vinegary brown sauce and then topped with rubbery mozzarella. This would work if they'd lose the sauce. Lose the sauce, Lovers! The best pasta I've ordered is the penne rigate... read more

werdna87 

on Citysearch

14 years ago

keep em coming!! – fantastic!!! Great and fun service, nice atmosphere and most importantly mouth watering food! great price paid 8 bucks for 2 huge slices of gourmet pizza and enjoyed a quite eveing with my wife on the patio with no interuptions. we will return soon!! 

FASherman 

on Citysearch

17 years ago

Best Damned Pizza - PERIOD – Without a doubt, the best, most authentic NT style pizza anywhere in DFW. It took YEARS for me to find pizza like I could get back home. Now that I've found it, I visit it once a week. Pizza Friday is back for this good Catholic boy! It's like getting a little slice of home (pun intended) whenever I need it. 

Contributor 

on Citysearch

20 years ago

Hole-in-the-wall pizza joint neighboring the Park Cities sells thin-crust pizza by the slice. – In Short Pizza connoisseurs flock to this small, neighborhood eatery that's décor is more Italian kitsch than Little Italy. Above the counter, photos touting homemade lasagna and "our great" ravioli offer tempting pizza alternatives. Dinner salads are made with crisp iceberg lettuce. Pies are topped with homemade sauce and quality mozzarella; crust is crispy and not too thin. In addition to more traditional pizza toppings, the men... read more