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Lohi Steakbar

4.2

About this business

When LoHi SteakBar came onto the scene 2009, it was one of the first restaurants to open in the emerging neighborhood of LoHi. Eight years later, the hot spot remains a neighborhood favorite for both cocktails and dinner. LoHi SteakBar hits all the right notes with a polished vibe, craft cocktails, hand-cut steaks, and one of the city's best happy hours (daily from 3 to 6 p.m. and 10 p.m. to close). 

Location details

3200, 3200 Tejon St, Denver, CO, 80211, United States

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WeekdayScheduleStatus
Mon9:00 a.m. to 6:00 p.m.
Tue9:00 a.m. to 6:00 p.m.
Wed9:00 a.m. to 6:00 p.m.
Thu9:00 a.m. to 6:00 p.m.
Fri9:00 a.m. to 6:00 p.m.
SatClosed
SunClosed
4.2962 reviews
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Chase Murtie's profile image
Chase Murtie 
7 years ago

Garbage food, 2 out of the 5 people that ordered fries came out completely burnt. When asked to recook new fries the hostess got an attitude and told us that we just need to ask for new fries and not say anything else. 23$ French dip with a soggy bun and garbage sides. I ordered a burger medium rare and it came out drier than the Sahara. A friend ordered a steak with lobster cooked with it, was forgotten, then when brought up they brought out a cold bowl of lobster and when our friend asked if it was to be cooked with the st... read more

Business response:

Hello Chase, I completely understand how you feel and don't blame you at all for not wanting to come back. I appreciate your honestly and have the opportunity to have conversations with the staff members involved. I do feel the only to improve it to be given more than one chance at something, over coming adversity and difficult situations is what helps us move forward. I wont push it and with you the best. If you decide to change your mind, let me know and I will send you a gift certificate. 

Darlene Sims's profile image
Darlene Sims 
recommend  Recommended
7 years ago

To start, we each had free glass of 🍷 with our chase coupons from yelp, the waitress was not thrilled about that The food was great with the exception of the "cold" lump crab meat I ordered as an add on for my steak. The rude waitress stated that was how it was supposed to be served.... I told her I had never been to a restaurant where steak with crab meat add in was served cold. Folks, I mean cold Like scooped out of the container it was Shipped in to my plate. Thankfully they did put on my tine filet. They did remove the ... read more

Business response:

Hello Darlene, Thank you for visiting LoHi SteakBar, and even more thank you for the honest review and words and also great recommendations. We strive to always make every experience a wonderful one and the one that our guests deserve. I would also like to apologize about the lack of service you received from our staff, we strive to make hospitality the top goal. Next time you are in please introduce yourselves and I will make sure a round is on us. See you soon, Joe Pettenger General Manager / Proprietor 303.927.6334 www.Lo... read more

Andrew Ryerson-Gonzalez's profile image
Andrew Ryerson-Gonzalez 
7 years ago

Quintessential neighborhood bar, open air to the intersection. Great warm but subdued lighting, intimate feel with upscale local clientele. Truffle fries and a great single malt ftw! We will swing by each year and it remains fantastic. 

Business response:

Hello Andrew, Thank you for visiting LoHi SteakBar, and even more thank you for the very kind words. We strive to always make every experience a wonderful one and the one that our guests deserve. Next time you are in please introduce yourselves and I will make sure a round is on us. See you soon, Joe Pettenger General Manager / Proprietor 303.927.6334 www.LoHiSteakBar.com Twitter: @LoHISteakBar Facebook: LoHi SteakBar Instagram: @lohisteakbar 

Kristin Lynn Amescua's profile image
Kristin Lynn Amescua 
7 years ago

I love this place. This is my Cheers bar. They know my name and drink. The bartenders are entertaining and great at what they do. Then you add a wonderful food selection with a side of a good happy hour. (Btw kudos to the kitchen for all my food. My meat is always perfect) This is why they know my name as it is my go to spot. And if "cheers" is too old a reference I would also call it my "Winchester" as i might be found there if the zombies come. 

Business response:

Hello Kristin, Thank you for visiting LoHi SteakBar, and even more thank you for the very kind words. We always love seeing you and hanging out. Next time you are in please say hello and I will make sure a round is on us. See you soon, Joe Pettenger General Manager / Proprietor 303.927.6334 www.LoHiSteakBar.com Twitter: @LoHISteakBar Facebook: LoHi SteakBar Instagram: @lohisteakbar 

Denise Middlebrook's profile image
Denise Middlebrook 
7 years ago

Not worth the considerable effort to find a parking space. Poor service. 

Business response:

Hello Denise, First of all thank you very much for visiting LoHi SteakBar. Secondly I would like to apologize for the wrong sides and the incorrect steak temperature you received when you visited us for dinner. I would gladly send you a gift certificate to show you we truly do know how to provide the experienced that you expected and deserve. Feel free to reach out to me and let me know if this is something you would like. Joe Pettenger 303.927.6334 Joe@lohisteakbar.com 

Wayne Novick's profile image
Wayne Novick 
7 years ago
John Tripolsky's profile image
John Tripolsky 
7 years ago

Amazing coffee shop and what I may be calling "The Perfect Burger" for years to come. A must stop-in spot when in LoHi! 

Debra Heddin's profile image
Debra Heddin 
7 years ago
Gladdie Funke's profile image
Gladdie Funke 
7 years ago

Great all around! Location, service and food! Our bartender wasn't hard on the eyes either :) 

Frequently asked questions about Lohi Steakbar

How is Lohi Steakbar rated?

Lohi Steakbar has a 4.2 star rating with 962 reviews. 

When is Lohi Steakbar open?

Lohi Steakbar is closed now. It will open on Monday at 9:00 a.m. 

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