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Kokkari Estiatorio

4.7

About this business

Kokkari Estiatorio introduces Greek essence to the Embarcadero waterfront. The success of the Levi's Plaza favorite can be attributed to its elegant ambiance and top-quality food that patrons admit is flawless. It is christened after the fishing harbor in Samos Island and illustrates welcoming hospitality signature to the village. Traditional Aegean specialties and rustic Hellenic fare is presented with a modern take and includes the likes of moussaka, kolokithokeftethes, soutzoukakia and spanakotiropita. Multiple dining are... read more

Location details

200 Jackson Street, San Francisco, CA, 94111, United States

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WeekdayScheduleStatus
Mon11:30 a.m. to 10:00 p.m.
Tue11:30 a.m. to 10:00 p.m.
Wed11:30 a.m. to 10:00 p.m.
Thu11:30 a.m. to 10:00 p.m.
Fri11:30 a.m. to 10:00 p.m.
Sat5:00 p.m. to 10:00 p.m.
Sun5:00 p.m. to 10:00 p.m.
4.73,527 reviews
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Julia's profile image
11 years ago

Excellent service. The owner was amazing and so was the atmosphere. Try the watermelon salad and the zucchini cakes are to die for! 

Jason Luk's profile image
Jason Luk 
11 years ago

You can't go wrong with the zucchini cakes and smelts appetizers. 

Eirini Papastergiou's profile image
Eirini Papastergiou 
11 years ago

The best galaktoboureko 

Michael Gerold's profile image
Michael Gerold 
11 years ago

The lamb dishes are among the best in the entire San Francisco Bay Area. 

Benjamin Witte's profile image
Benjamin Witte 
11 years ago

don't miss the octopus, fried cheese, whole brazino, and goat stew 

Agnes Tietz's profile image
Agnes Tietz 
11 years ago

Best Greek place in SF! 

Soosie Choi's profile image
Soosie Choi 
11 years ago

I made my own "greek" version of surf & turf: start off with lamb meatballs then enjoy the halibut as your main course. End the night with the sundae with extra whip cream. 

Kim Aimi's profile image
Kim Aimi 
11 years ago

2 words: fried cheese. yum! saghanaki was awesome as were the lamb kabobs! comfy and classy - a great place! 

Shaun Crampton's profile image
Shaun Crampton 
12 years ago

Gigante beans are fantastic. They'll give out the recipe but they take 2 days to make. If they have the goat stew it is delicious. 

Frequently asked questions about Kokkari Estiatorio

How is Kokkari Estiatorio rated?

Kokkari Estiatorio has a 4.7 star rating with 3,527 reviews. 

When is Kokkari Estiatorio open?

Kokkari Estiatorio is closed now. It will open at 11:30 a.m. 

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