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Harbor Seafood & Steak Co. opened in August 2014 and is located on the corner of 2100 South & 2300 East in Sugar House. Since then, Chef Justin Jacobsen has been serving quality interpretations of classic dishes with the highest level of ingredients. We wanted to create a neighborhood restaurant that gives our guests a sense of home. Our menu is based on simple comfort food, where the taste and quality stands for what we believe in. Founded by Randall Curtis & Taylor Jacobsen, our goal was simple: give our guests not only th... read more
E, 2302 Parleys Way, Millcreek, UT, 84109, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
⭐️⭐️⭐️⭐️⭐️ You will not be disappointed, the entree’s speak for themselves through fresh, perfectly prepared, amazing taste and extreme attention to detail. If you are looking for fine dining and/or looking to impress, this is the place to go!
Best scallops I have ever had in my life and the crab stuffed squash blossoms are Amazing!!!
One of the best dining experiences I have had in years. From the calabrese salad to the wagyu steak with asparagus and blue cheese gratin to the orange and strawberry cheesecake, everything was 5 star as was the service.
Great food & service - we’ll be back!
The service was excellent as were the steaks and scallops.
Had the most amazing dinner tonight, everything was perfect. The meal was amazing, Darius, our server was phenomenal! We had the best experience! We will be back, every time we come to Salt Lake City if I have my way! Thank you!
Best service and food. I will be back..location was great too
It was my first visit to Utah and the restaurant -- my steak was superb! And the staff was exceptional. I highly recommend.
Harbor Seafood & Steak Co. has a 4.7 star rating with 1,151 reviews.
Harbor Seafood & Steak Co. is closed now. It will open tomorrow at 9:00 a.m.
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