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Frontera Grill is the sister establishment of the more well known, Topolobampo next door. Both restaurants are from the celebrated Chef Rick Bayless, however this spot focuses more on casual dining. On weekends, Frontera is always packed, but if you are lucky, you can grab a small stool at the bar with drinks and appetizers before the hostess finds your table. Basic margaritas are quite pricey, but one usually packs enough top shelf tequila to sate the palate before the food arrives. Some of the options on the menu include e... read more
445 N Clark St, Chicago, IL, 60654, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | Closed | |
Tue | 11:30 a.m. to 10:00 p.m. | |
Wed | 11:30 a.m. to 10:00 p.m. | |
Thu | 11:30 a.m. to 10:00 p.m. | |
Fri | 11:30 a.m. to 11:00 p.m. | |
Sat | 10:30 a.m. to 11:00 p.m. | |
Sun | Closed |
Deliciosa comida exelente atencion♡
If you go try the duck. it's the best you will ever have. The staff are absolutely wonderful. They won't disappoint your taste buds
Superb service and delicious Food.
One of the best dining experiences in Chicago. Don't miss it!
Great food and excellent service!
Loved the food and excellent service!
First time visiting and will definitely return every time we are in Chi town. The queso fundido was most excellent. The fresh made tortillas were the best we’ve had. The margaritas were shaken table side and were quite good. I had the mole pablano enchiladas and my husband had the tacos. The black beans were the best I’ve ever tasted. The bartender spent time with us explaining how the art was acquired and the meaning behind them. We loved that. The server detailed the menu for us and was very informative. Going back.
Possibly the best Mexican ever!
Food & Service is 1st class. Alejandro & Leslie were great!
Frontera Foods has a 4.6 star rating with 2,000 reviews.
Frontera Foods is closed now. It will open at 11:30 a.m.
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