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Flounder Seafood Restaurant

4.7

About this business

The Flounder specializes in a variety of fried and broild seafoods, many different shrimp dishes, homemade hash, bbq and homemande stews!! 

Location details

160 Barbado Ln, Valley Falls, SC, 29303, United States

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WeekdayScheduleStatus
MonClosed
TueClosed
Wed3:30 p.m. to 9:00 p.m.
Thu3:30 p.m. to 9:00 p.m.
Fri3:30 p.m. to 9:00 p.m.
Sat3:30 p.m. to 9:00 p.m.
SunClosed
4.7274 reviews
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Chloe Sullens's profile image
Chloe Sullens 
7 years ago

The service here is always quick and the staff is super personable. The food is always PIPING hot and comes out relatively quick. The chicken stew is probably the best thing that they have in my opinion. Always crowded, loud, and has some awkward hours is my only complaints. Definitely a family restaurant and has a cozy environment. 

Debbie Burrell Messel's profile image
Debbie Burrell Messel 
7 years ago

My son is away at college. He said "when I get home I have GOT to go to The Flounder" 

Stephen Carson's profile image
Stephen Carson 
7 years ago

Awesome place. Never had Clams that tender! I highly recommend. 

Karyn Hopson Gurley's profile image
Karyn Hopson Gurley 
7 years ago
Debra Peterson's profile image
Debra Peterson 
7 years ago
Cole Bryson's profile image
Cole Bryson 
7 years ago

Hands down best seafood in South Carolina. A "once a week" for me, or more! Great food and even better hospitality. 

Amanda M Horton's profile image
Amanda M Horton 
7 years ago
Jeff Barnett's profile image
Jeff Barnett 
7 years ago

I love the Flounder! The Mahi Mahi is great, the slaw, hush puppies, and the onion rings are to die for. I go there at least once every other week�� yummy � 

Rhonda Hopper Lester's profile image
Rhonda Hopper Lester 
7 years ago

Frequently asked questions about Flounder Seafood Restaurant

How is Flounder Seafood Restaurant rated?

Flounder Seafood Restaurant has a 4.7 star rating with 274 reviews. 

When is Flounder Seafood Restaurant open?

Flounder Seafood Restaurant is closed now. It will open at 3:30 p.m. 

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