This profile has not been claimed by the business owner or representative.
Claim this business to update business information, get appointment requests, engage visitors with web chat, and more!
Gainesville's most awarded restaurant and Executive Chef Briton Dumas specialize in local seafoods and all USDA prime beef from our cherry, pecan, and hickory wood burning grills. Somellier Ryan Todd compliments the cuisine with unique specialty cocktails and the most extensive wine list in North Florida. A luxurious dining room, a private dining room, and a garden courtyard offer any diner the perfect table.
3545 SW 34th St, Ste A, Gainesville, MO, 32608, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
Best steaks in town!
Excellent food and service for a very reasonable price!
Had my first experience at Embers last night. The Surf and Turf was magnificent! Kayla was right on point- Thank you!!
Fabulous food and wonderful, attentive service! The best food we've had in Gainesville!
Embers Wood Grill has a 4.8 star rating with 282 reviews.
Embers Wood Grill is closed now. It will open on Monday at 9:00 a.m.
Speak with a specialist to learn how you can grow with Birdeye. We are reachable at profiles@birdeye.com