Durango Steak House

Samantha R. 

on Insider Pages

16 years ago

Must go! If you are in downtown Atlanta and want a wonderful meal, this is a great place to go. The prices are reasonable and the portions are good. If there is a function at the dome, it may be crowded, reservations are accepted. Durango's is also diet friendly. 

matthew215 

on Citysearch

17 years ago

Disgusting! – My glass and my plate were dirty. My steak had no flavor and it was a rip off at $20. The mashed potatos were good, however. This place must thrive on unsuspecting tourists. I recommend you anywhere but here!! 

mr_rio 

on Citysearch

17 years ago

Um...no. – Last night, because CC wanted steak, we ended up at Durango's steakhouse (her call). We had the sampler platter, salads and two cuts of meat and baked potatoes. Well that's the good part of it. We've eaten at a lot of places in Atlanta, from some of the top restaurants to greasy spoons, and well, I know good and this wasn't it. The sampler was probably the best part of the meal, with the chicken taquitos and badly done chicken fingers. The salads were...there. The steaks, which were supposed to be their best cuts ... read more

tjones22 

on Citysearch

18 years ago

Surprisingly bad food – I just ate here (Durango steak house on Peachtree St) for the first time this afternoon. I was born in Atlanta, I live a couple of miles from Peachtree Street and I've eaten steak all over the metro area for many years. I am surprised at how bad the food was here, especially for the price and location. I ordered the Ribeye, it was expensive but that's about it. It had the 'gamey' taste that only the lower grade steaks have (select grade, they should be serving prime). The potato was tiny, about three ... read more

rmorishi 

on Citysearch

18 years ago

DISAPPOINTED – We had the NY strip and full slab of ribs. The steak was medium rare, but that was the only thing right about it. It tasted like it had been boiled, no flavor. There was excessive amount of fat on the steak. The ribs were no better. It was burnt with some meat as hard as the bone. No extra sauce. Again, a lot of excess fat on the ribs, which is pretty hard to do. As a point of reference, we love Damon's ribs and Stoney River steaks. The wait staff was helpful, but we will NEVER go back. 

remy04 

on Citysearch

19 years ago

The aroma of oak wood filled the air! – This is wonderful family steakhouse. I had the steak salad with house dressing. It was awesome. Fresh greens and an incredible steak slices cooked to perfection. 

Contributor 

on Citysearch

19 years ago

Editorial Review – Southwestern steakhouse features an oak-fire grill and signature steaks, chicken, ribs and seafood.