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The DiMillo family has been serving fine food in Portland since Tony DiMillo opened his first restaurant, "Anthony's," in 1954. In 1982, "DiMillo's Floating Restaurant" opened her doors and became the only floating restaurant on the upper East Coast. Today, Tony's family continue to maintain the high standards he established over 50 years ago.
25 Long Wharf, Portland, ME, 04101, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
Great atmosphere, food and service.
Very friendly staff... food took very long but totally worth it... everything was delicious and cooked to perfection!!! Excellent waitress
Cool place at the Portland harbor. Great food & views.
Delicious! Make reservations on Opentable and drink as much as you want to. The Uber drivers pull right up to their front door! Best bacon wrapped scallops!!!
OMG. Lobster Ravioli was Sooooo good. Followed by toasted coconut 🥥 gelato. The big G.O.
Chowder is so good. Scallops and Bacon hint of maple Lazy Lobster could of had more meat for $29. Waiter was very nice.
Had the NE clam chowder, haddock street tacos, lobster mac & cheese, and the bread pudding. Everything was excellent! Make a reservation for the top deck. You won't be disappointed!
Amazing place to eat and probably the best food we had while In Maine !
The have the best steamers anywhere and the Mainers agree with me! The ambience of Portland Harbor!
Dimillos has a 4.5 star rating with 6,918 reviews.
Dimillos is closed now. It will open tomorrow at 9:00 a.m.
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