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The DiMillo family has been serving fine food in Portland since Tony DiMillo opened his first restaurant, "Anthony's," in 1954. In 1982, "DiMillo's Floating Restaurant" opened her doors and became the only floating restaurant on the upper East Coast. Today, Tony's family continue to maintain the high standards he established over 50 years ago.
25 Long Wharf, Portland, ME, 04101, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
Lobster Stew is unbelievably delicious!
The Best!! Trevor Dorn Appleton,Wi
I have a Maine Coon cat named DiMillo. I think that says it all. Go experience the best seafood Maine has to offer. Oh, the view isn't bad either!
Great dining ambience, Service is impeccable and entrees are excellent. I have been going for the last five years and will going this holiday season. One of my favorite seafood restaurant in the US.
Wonderful food and atmosphere.
Was worth every $100 bill
Awesome place. Food is absolutely fantastic!
Great food!
Beautiful restaurant on a huge boat. That was the only thing that was good. Food was just ok. We had the waitress from hell. Really, she has been a waitress for a long time and hasn't figured out how to receive good tips?? I called the manager the next day. He apologized but didn't really care. I spoke to people in the community who agreed. It could be an amazing place with a little effort.
Dimillos has a 4.5 star rating with 7,145 reviews.
Dimillos is closed now. It will open at 9:00 a.m.
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