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Specialties Persian (iranian) cuisine : kabob's, stews, great rice, samovar tea and amazing treats. Vegetarian options as well. History Established in 2012. 10 years experience in food business. Owner of 3 restaurants in seattle area. Meet the Business Owner kevin, Kaveh R. Business Owner 10 years of experience in food business. Owning 3 restaurants in washington. 1.Bella balducci Monroe 2.Bella balducci Kirkland 3.Persepolis grill seattle
5517 University Way NE, Seattle, WA, 98105, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 12:00 p.m. to 10:00 p.m. | |
Tue | 11:30 a.m. to 10:00 p.m. | |
Wed | 11:30 a.m. to 10:00 p.m. | |
Thu | 11:30 a.m. to 10:00 p.m. | |
Fri | 11:30 a.m. to 11:00 p.m. | |
Sat | 11:30 a.m. to 11:00 p.m. | |
Sun | 11:30 a.m. to 10:00 p.m. |
Love it here for the food, ambience and belly dancing I've come here a few times, and really enjoyed my food and the ambience. Once, we had a very large group for a friend's going away, and the restaurant handled us very well. They had belly dancing that night, and it was such a perfect conversation piece and send-off for my friend. Really enjoyed it.
SAY NO MORE!!! – wELL I WOULD LIKE TO SAY THAT THIS RESTAURANT IS GOOD...BUT I HATE TO TELL YOU IT is terrible To be honest ALL the Persian Restuarant sin our lovely state of WA are terrible!!! bunch of people with no cooking or food background starting a mom and pop in this case 2 brothers who know nothing about cooking... or want to really learn...i am sorry but don't go to ALBORZ or any of the others around here either. it is a waste of your money and time.. These guys at Caspian don't even have a frikin' print out of rec... read more
Wonderful unique food and great service! We've been to Caspian at least 10 times and the food has been consistently excellent! Try the fesenjan, a chicken dish with pomegranate juice, or the veggie platters to give your taste buds a rare treat. The kababs are delight too. The waiters are very attentive and the owner often stops by to chat or can be found in the kitchen making sure their tried-and-tested recipes are being followed faithfully. Friday and Saturday evenings include live music and belly dancing (five dollar cover... read more
Good Chicken Kebab, stay away from lamb, retarded atmosphere, poor location – Stay away from lamb kebab, they seem to use American lamb (a completely different species from Persian lamb) that tastes and smells horrible (nobody raised in Iran will ever eat or prepare such a poor quality lamb). Beats me why they don't switch to lamb from Australia or New Zealand which tastes much closer to Persian lamb. Chicken kebab is good and that's what we always stick to as we don't eat American beef (due to animals being raised on hormon... read more
Editorial Review – Persian restaurant on the Ave offers traditional dishes like Fesenjan, chicken with pomegranate sauce.
Best Persian Food In Seattle, Beautiful Belly Dancers, & A Foreign Like Ambiance – The moment we walked in the door, the smell of foreign spice took us over. My wife turned to me and said, "I think we have found a special place dear." I haven't had pesian food more than i count on my digits, but i can definitely say that the mood was right. We were greeted by the manager who was very nice and hospitable. He was a gentle older fellow. The staff was very much in tune with everyone around them. Everyone seemed to have a smile o... read more
Best Chelo Kabob I've ever had! – Living in So. California as well as Washington and being a Persian myself, I have tried many, many Persian restaurants. The "Chelo Kabob" (the signature Persian meal of ground beef kabob served with rice) is the most delicious I've ever had. It absolutely melts in your mouth it's so good. If you want to splurge, you can get the Soltani (ground beef/beef filet combination) which is a steal considering how much steak filet you are getting. We love it so much that my husband and I either dine i... read more
Kabob, avoid, nasty customer service – YUCK! From the food to the ambiance... NEVER AGAIN. Save yourself the heartburn and alot of money... the owners like to rip you off
My second visit, but not the last visit. You can begin to call me a Caspian regular – I was here with some clients a few months ago. At that time, I was a bit nervous about bringing some white middle aged business men to this exotic place. But based on their reaction I brought another batch of mixed client( men and women, multi-national diversed background) last week, and they loved it. They enjoyed the food and the entertainment so much that some of them have gone back with their families since then. Kabobs are delicious!! ... read more
Caspian Grill has a 3.2 star rating with 36 reviews.
Caspian Grill is closed now. It will open at 11:30 a.m.
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