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Carbone is an Italian-American restaurant created by Mario Carbone, Rich Torrisi and Jeff Zalaznick.
181 Thompson St, New York, NY, 10012, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 5:00 p.m. to 11:30 p.m. | |
Tue | 11:30 a.m. to 2:00 p.m. | |
Wed | 11:30 a.m. to 2:00 p.m. | |
Thu | 11:30 a.m. to 2:00 p.m. | |
Fri | 11:30 a.m. to 2:00 p.m. | |
Sat | 11:30 a.m. to 2:00 p.m. | |
Sun | 11:30 a.m. to 2:00 p.m. |
the parm, the clams, the spicy vodka sauce, the lobster ravioli. This place is a shrine to decadence. The food will be amazing, but make sure you have a reason to celebrate if your going there!
Spicy rigatoni, bread, Caesar salad, Milanese
Ala vodka !
Special crudos of the day are the real winners. The beef carpaccio is also delicious. Spicy vodka rigatoni is good but a little too al dente. Definitely overpriced but everything was so good.
🇮🇹 in the heart of Greenwich.take mozzarella with prosciutto & THE VEAL say Ciao Ciao to NYC, pray next time you visit again to come back to Carbone,eat these masterpieces And pay gold for them
Amazing Italian with extensive wines and such great food... space is tight and staff kept bumping our table!!! Some food portions are small (i.e. meat) but most salads and pasta and others are huge!!
Def worth the hype.. my fav part was the dessert
Spicy Rigatoni, Black Bass Oreganata, the Burrata, and Lemon Cheesecake. I also love the grandmas bread. This is traditional Italian. No fusion nonsense.
Even their Rigatoni Vodka can be classified as buffet slop. The clams were good though. Our waiter was pushy and wine is pretentiously priced. Smells like a floral heaven, nice ambiance.
Carbone has a 4.3 star rating with 2,752 reviews.
Carbone is open now. It will close at 2:00 p.m.
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