Burntwood Tavern

Diane Williams 

on Google

2 weeks ago

Dined there twice in about a week. The first time I had a French dip. It was full of fat and gristle. Kept having to discreetly spit the meat into my napkin. I went back yesterday and had prime rib sliders. Again, they were so gristly that I kept having to spit the meat out. Since it happened twice, I mentioned the quality to the waitress. She sent over a young blonde woman with glasses, who proceeded to tell us that corporate requires them to leave quite a bit of fat on the meat. That doesn’t explain the gristle nor do thei... read more

Brenden Ritter 

on Google

2 weeks ago

My husband had the chicken tacos and I had the lunch combo. The tacos were good and so was the house salad, but Magreitta flatbread was not. It was missing the basil and was more cheese than anything. The cake we got for dessert tasted stale and the service was less than stellar. Definitely not worth what we ended paying for. 

Joe D 

on Google

3 weeks ago

Nice atmosphere & great food! Service was excellent. Overall a great value. 

Amber Brown 

on Google

3 weeks ago

I ordered the Baja fish tacos yesterday for brunch, and they were supposed to have cotija cheese on them but they tasted like they had goat cheese on them instead. I hope that wasn’t the case because I cannot tolerate goat cheese and I ended up sick after leaving the restaurant. Very disappointing!