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BlackSalt is the much anticipated concept restaurant from Chef Jeff Black, featuring an upscale fish market fronting a vibrant bar and elegant restaurant.
4883 MacArthur Blvd NW, Washington, DC, 20007, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
Excellent wine list to pair with the food. My wife and I shared the pasta as an appetizer. Absolutely delicious. I had the Ahi Tuna cooked rare for my entree. I don’t think I’ve had fresher fish. 10/10 would dine again
Incredible! Delicious seafood and wonderful service. There was even a great truffle pasta dish for the non-seafood eaters.
Another fantastic experience, the food, the service and the atmosphere. Oysters followed by Sardines and Gikden Tile on a Mediterranean base were cooked to perfection 👌.
BlackSalt Fish Market & Restaurant has a 4.6 star rating with 1,114 reviews.
BlackSalt Fish Market & Restaurant is closed now. It will open on Monday at 9:00 a.m.
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