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Black Cat is the brainchild of Eric and Jill Skokan. This farm to table restaurant sources ingredients from its own farm and their menu is inspired by the landscape of Colorado. A blend of American and French style of cooking, the fare changes daily, giving diners a delightful suspense filled journey. Complement your meal with cocktails and wine from their extensive list.
1964 13th St, Boulder, CO, 80302, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 5:30 p.m. to 9:30 p.m. | |
Tue | 5:30 p.m. to 9:30 p.m. | |
Wed | 5:30 p.m. to 9:30 p.m. | |
Thu | 5:30 p.m. to 9:30 p.m. | |
Fri | 5:30 p.m. to 9:30 p.m. | |
Sat | 5:30 p.m. to 9:30 p.m. | |
Sun | 5:30 p.m. to 9:30 p.m. |
This is the First Farm to table Restaurant that I have been to. I strongly recommend it.
One if the best meals I’ve ever had, plus brilliant service. If you’re ever in Boulder just go
If you are ever in Boulder, eat here! We did the tasting menu last night with the wine pairing. One of the best meals I’ve ever had. Food, service, wines....all outstanding
Excellent!
Everything was really good and the fish tasted really fresh.
Amazing experience all the way around! The food and service were equally amazing!
Black Cat has a 4.8 star rating with 507 reviews.
Black Cat is closed now. It will open tomorrow at 5:30 p.m.
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