This profile has not been claimed by the business owner or representative.
Claim this business to update business information, get appointment requests, engage visitors with web chat, and more!
Whiskey Creek is known for cooking steaks over our wood fire pit. We smoke our pork and brisket overnight creating an unbelieveable flavor. We have five different BBQ sauces made by Whiskey Creek. Our signature appetizers are bacon wrapped shrimp and southwest tootsy rolls. We're famous for our homemade peach cobbler, which is made from scratch daily!
621 32nd Ave, Brookings, SD, 57006, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
Great food and staff. They didn't argue when I asked for no bun with my meal.
Muy buenas psrrilladas los invito a q visiten ste lugar.
Been here twice. Great ribs, great burgers, good beer, and great service (disclaimer, I was here during off hours).
Great steaks. Potato soup excellent!!!!!
Whiskey Creek Wood Fire Grill has a 4 star rating with 1,344 reviews.
Whiskey Creek Wood Fire Grill is open now. It will close at 6:00 p.m.
Speak with a specialist to learn how you can grow with Birdeye. We are reachable at profiles@birdeye.com