Tonino's Pizzeria

Amanda Collazo 

on Google

2 months ago

I know their intentions were good...but this place should not make antipasto salads at all. There should not be cauliflower & mushrooms or celery in an antipasto my fellow Italians would be disappointed. & im not sure what type of oil & vinegar they use for dressing but its definitely not basic olive oil & red wine vinegar....I was so highly disappointed in my salad by time I took out what doesnt belong i was left with lettuce tomatoes cucumbers & some ham & cheese ....so disappointing 

Patrick Fitzgerald 

on Google

3 months ago

Meatball sub was probably a little light on the meatball to bread ratio. But this place was open on Easter Sunday, and they were there for me when I needed them. I will never forget that. My wife’s calamari salad was heavy on the calamari, in a good way. The opposite of my meatball sub. Hoping next time the calamari guy can maybe make my sub. 

Spencer Latran 

on Google

4 months ago

Open on Easter. Wide variety of options for a local pizza spot. Pizza was good enough where you should get a pie. Chicken parm sandwich was long, had soft bread, but a ton of chicken. Good quality for the price. All ready in under 15 minutes.