Tom's Red Pepper

Chris Shaw 

on Google

7 years ago

First visit, and we will not be returning. We were exited by the possibility of more authentic cuisine, but we were sorely dissapointed. Of the dishes we ordered, one was far too sweet, and one was bland, but did not have much else in the way of distinguishing flavors. Ingredients seemed fresh but flavors were almost non-existent. Despite emphasizing that I wanted the Hunan chicken to actually be spicy, it was possibly the mildest Hunan chicken I've ever had in my life. Possibly better than what you might expect from Mall Ch... read more

Patrick Jones 

on Google

7 years ago

Good food, but only two tables, so not great for dining in. Crab rangoon and Pork with garlic sauce. 

Chris Shaw (Sunyaku) 

on Google

7 years ago

First visit, and we will not be returning. We were exited by the possibility of more authentic cuisine, but we were sorely dissapointed. Of the dishes we ordered, one was far too sweet, and one was bland, but did not have much else in the way of distinguishing flavors. Ingredients seemed fresh but flavors were almost non-existent. Despite emphasizing that I wanted the Hunan chicken to actually be spicy, it was possibly the mildest Hunan chicken I've ever had in my life. Possibly better than what you might expect from Mall Ch... read more

Justin Cornwell 

on Google

8 years ago

Good food 

Matthew Lynch 

on Google

8 years ago

The food was absolutely delicious, and there was a lot of it, but the beef in garlic sauce was a little disappointing. It was 90% vegetables, 10% thin beef strips. I expected a little more protein. That being said, it was very tasty.