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Tipsy Parson
- American
- New York, NY
About this business
Fun times beckon one at Tipsy Parson, a cheerful American restaurant in Chelsea. Serving pork chops, ribs, steak and salads, Tipsy Parson proves to be filling too, quite akin to its tagline. It literally serves food all day from 11a onwards, leaving not a soul hungry, though a few greedy ones might wish for a second helping. The brightly lit venue is great for private parties with the pleasing staff eager to turn it into a memorable event. There is lots of alcohol- whiskey, wine and cocktails, enough to start a party and mor... read more
Location details
156 9th Ave, New York, NY, 10011, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 9:00 a.m. to 6:00 p.m. | |
| Tue | 9:00 a.m. to 6:00 p.m. | |
| Wed | 9:00 a.m. to 6:00 p.m. | |
| Thu | 9:00 a.m. to 6:00 p.m. | |
| Fri | 9:00 a.m. to 6:00 p.m. | |
| Sat | Closed | |
| Sun | Closed |
Way overpriced - the food got me sick – Some of the food at Tipsy Parson was good- the grits and the steak were excellent but the spinach salad was terrible. The bacon in the salad was almost raw, it was fatty and I couldn't even finish eating it. I was then up sick that night and the next day with food poisoning. While some of the food might have been good, it's not worth taking the risk of getting sick, especially since it was incredibly overpriced. Even if I didn't get sick, it was not worth the money, especially with so ... read more
Great dinner at the bar! – Just had one of the most warming, pleasant experiences at the bar there three nights ago (didn't want to wait for a table) with awesome bartender, Beau. We ate their super healthy twist on french onion soup (totally vegetarian with faro and mushrooms, yum!) and a lamb shank that was practically falling off the bone. Everything we ate and drank was pretty great making for an unexpectedly nice evening. Will be back!
well on our way to 'regular'...in a good way! – This is quickly becoming one of our favorite places...and not just in the neighborhood. Really consistently good food, drinks and service. The pulled pork (at brunch or when they have it as a dinner special) is the best in the city! I think its both braised and smoked but I know its magical. Our visits there will only get better as their maitre d' learns our faces and we dont have to wait for a table! definitely try the frozen mint julep...whatever the flavor, they've all been ... read more
Tasty Southern Treats! – I had a wonderful dinner at Tipsy Parson last night! I never write these silly reviews but I felt like I needed to tell people about this place. Aside from Cookshop there isn't much to eat around 9th and 19th! So we started out dinner with some yummy snackys- fried pickles (omg favorite), deviled eggs, and fried oysters. Then we moved into the Market Salad, the Pork Ribs, and Kale Salad. For main courses we had the Cod, Pork Chop, and Catfish. Everything was delicious and devoured. They also send up ... read more
A Gem! – Have now enjoyed many five star brunches and dinners at Tipsy Parson. The always changing menu and drink selection never fails to satisfy. The frozen mint julep is insanely addictive. And the unique selection of spirits (favoring artisanal selections in favor of mass distributed familiar brands) always makes for new and fun discoveries. I've found myself going out of my way so I can eat here more often. Always spectacular. One of the best neighborhood spots in NYC.
Sobering experience – Was excited about hitting up this southern comfort spot in chelsea after hearing all the buzz. Unfortunately it was a bit of a let down. Upon entering it was depressingly empty. Sat at the bar and ordered a glass of red wine that was a bit too chilled after coming in from the cold. When my party arrived, we were seated in the back room which was next to a lovely garden. Our waitress was very nice and even advised us to pass on the biscuit since our entrees came with dinner rolls. Unfortuantely her pleas... read more
Not very welcoming – I live two blocks away and was psyched for a high end comfort food restaurant. Tipsy Parson however was anything but comfortable. They tried to sit our table of 3 at a 2 top in hallway with the gushing promise it was low traffic. 10 seconds after sitting and realizing it was where the coat check was (bumped twice in that time) we had to ask to move. They then forgot the non alcoholic drink for the pregnant woman for 30 minutes, forgot the utensils for the entree's until we got up and asked, and the check... read more
Not Worth Going – Didn't like this highly anticipated restaurant. We were expecting comfort food and got neither comfort nor food, if by food one thinks of something edible. And why would they set up a restaurant in such an unappealing fashion-- where if you are seated against the wall, you have to move not only your table but the folks next to you to go to the rest room. And why would no one who works there help move the table? While I'm asking questions: why was the food undercooked? Why was it greasy? why did no food come... read more
Citysearch Editorial Review – Named after a liquor-soaked sponge cake popular in the South, Tipsy Parson is the Southern complement to owners Tasha Garcia Gibson and Julie Taras Wallach’s popular Lower East Side comfort food spot Little Giant. Their Chelsea restaurant, with its plentiful antique bric-a-brac, various potted plants and painted mural of well-stocked bookshelves, has the feel of a crafty hipster’s country home. The menu is contemporary Southern with a refined touch, including braised pork shank with stoneground ... read more
Frequently asked questions about Tipsy Parson
How is Tipsy Parson rated?
Tipsy Parson has a 4 star rating with 383 reviews.
When is Tipsy Parson open?
Tipsy Parson is open now. It will close at 6:00 p.m.
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