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The Smoke Pit

4.8

About this business

Specialties BBQ, Brisket, Ribs, Chicken & Pulled Pork. Also serving Breakfast. History Established in 2014. Barbee-Graham Ventures, LLC, was formed by co-founders Devin Barbee and Joey Graham in 2014. Devin Barbee is a familiar name to Concord. He retired from NASCAR in 1999 to open a successful upscale, butcher shop called, The Stock Market. With Devin's attention to detail, and strong management skills, The Stock Market has flourished in Concord as the go-to place for the best cuts of Angus beef, steroid-free chicken, turk... read more

Location details

796 Concord Pkwy N, Concord, NC, 28027, United States

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WeekdayScheduleStatus
Mon9:00 a.m. to 6:00 p.m.
Tue9:00 a.m. to 6:00 p.m.
Wed9:00 a.m. to 6:00 p.m.
Thu9:00 a.m. to 6:00 p.m.
Fri9:00 a.m. to 6:00 p.m.
SatClosed
SunClosed
4.8834 reviews
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Al Ruiz's profile image
Al Ruiz 
8 years ago

Absolutely the best BBQ I have had in my entire life! 

Carla Victoria's profile image
Carla Victoria 
8 years ago

The food was generous portions and very good. The one thing that was different than other restaurants was they serve your food on a lunch tray with a sturdy paper cover on it. No plates unless you get a salad. The restaurant was very busy when we were there at lunch on a Thursday but it didn't take long for us to get our food and we thoroughly enjoyed our meal and left stuffed. Thumbs up to the Smoke pit. 

SarahBeth Cox's profile image
SarahBeth Cox 
8 years ago

This place was bomb!!! We are from Az and by chance followed god to a location we had no clue about and first time ever it did not disappoint!! Sauce bomb, food bomb and ginormous portions#foodcoma 

Linda Slattery Guerity's profile image
Linda Slattery Guerity 
8 years ago

Always great food! Definitely worth the trip. We always take our out of town guests there and the brisket always gets rave reviews. The portions are big giving you plenty for next day leftovers. Yum! 

Jerrica Taylor's profile image
Jerrica Taylor 
8 years ago

This place is simply amazing! I went over 10 years without eating beef and pork. After testing out steak and bacon, to make sure I didn't get sick, my boyfriend took me to the Smoke Pit for the first time last year and I've been faithful to them ever since! Now I'm patiently waiting on the Salisbury location to open! 

Christy Tyner's profile image
Christy Tyner 
8 years ago

The barbecue was delicious! It had great flavor and was moist, not dry. The ribs tasted awesome, but were a little dry and chewy. The brisket had good flavor, and the pulled bbq chicken was wonderful, although a tad spicy. I liked the overall flavor of the barbecued baked beans, but they had peppers in them, and spice is not my thing. The cole slaw was more of a tangy slaw than a sweet slaw. All in all, I would definitely eat there again. I would order the barbecue with their tasty French fries. The service was prompt and co... read more

Cameron Wilkinson's profile image
Cameron Wilkinson 
8 years ago

Pork was moist, smoke was understated, bark was inconsistent (great on some bites, too peppery on others) portions too large for one sitting, sweet tea was good, the spicy sauce was the highlight. Overall good not great. Not worth the hype. If you are interested in the best in BBQ this isn't it. 

Emmett Hill's profile image
Emmett Hill 
8 years ago

This is the BEST BBQ in the state , don't believe it ? Well go try for yourself . If you don't go it is your loss !!!!! 

Bruce W Batman's profile image
Bruce W Batman 
8 years ago

Visiting our daughter and family, and we had dinner here. Absolutely the best BBQ we've had!!!! 

Frequently asked questions about The Smoke Pit

How is The Smoke Pit rated?

The Smoke Pit has a 4.8 star rating with 834 reviews. 

When is The Smoke Pit open?

The Smoke Pit is open now. It will close at 6:00 p.m.  

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