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The Brick Oven

4.3

About this business

Wood fired brick oven pizza and Italian cuisine. Nice wine list with special hand picked Italian imports. Cozy and intimate atmosphere sometimes turns to a true Italian style family reunion. Reservations are needed for large parties of 8 or more, especially on weekends. WE ARE OPEN MONMDAY TO SAT 11 AM TO 9 PM Trip Advisor has our hours of operation wrong and we have been unable to get them changed. 

Location details

207 Center St, Hannibal, MO, 63401, United States

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WeekdayScheduleStatus
Mon9:00 a.m. to 6:00 p.m.
Tue9:00 a.m. to 6:00 p.m.
Wed9:00 a.m. to 6:00 p.m.
Thu9:00 a.m. to 6:00 p.m.
Fri9:00 a.m. to 6:00 p.m.
SatClosed
SunClosed
4.31,050 reviews
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Monica Helkey's profile image
Monica Helkey 
7 years ago

Amazing cheese sticks ....the homemade marinara was the kicker. Loved the pizza. Service was very friendly and fast. The place was nicely decorated and really made us feel like we were in a high end restaurant instead of a pizza place. Will be back a lot. 

Tami Hadley's profile image
Tami Hadley 
7 years ago

This was the BEST Pizza we have ever had!!! We would Highly recommend this place to anyone! Our waitress was So nice and attentive! 

Brandi Beckett's profile image
Brandi Beckett 
7 years ago
Kim Winter's profile image
Kim Winter 
7 years ago

Early afternoon lunch with my husband. Have to say pizza was awesome and so was the service. Loved the crust on the pizza and flavor was fantastic. Had the Italian sausage, red pepper, onion and mushroom. Perfect combination. Prices were great to. Well definitely go back and try a pasta dish. 

Clifford Allen's profile image
Clifford Allen 
7 years ago
Michelle Essex's profile image
Michelle Essex 
7 years ago

Fantastic. We were in town for the weekend and decided to stop in to grab a pizza. It was almost closing time so we ordered it to go. They didn't bat an eye on how late it was. We brought the pizza back to the hotel. It was so awesome we decided to go back the next night. We got there at 5 pm and decided to try the pasta. I'm not a wine drinker, but the server made a recommendation and she was spot on. The place filled up quickly with there becoming a wait list. Many kudos to the staff for maintaining great customer service.... read more

Holli Kaempfer's profile image
Holli Kaempfer 
7 years ago

The service is a little slow but the staff is super friendly and the food is amazing! Their alfredo pesto is some of the best sauce I've ever eaten!! 

Scott Sund's profile image
Scott Sund 
7 years ago

Had the Cajun and the brick. First wood fired brick oven pizza and we both thought it was great. We were there mid week and slow part of the season. So we had only to wait for the pizzas. 

David Wirey's profile image
David Wirey 
7 years ago

Frequently asked questions about The Brick Oven

How is The Brick Oven rated?

The Brick Oven has a 4.3 star rating with 1,050 reviews. 

When is The Brick Oven open?

The Brick Oven is closed now. It will open on Monday at 9:00 a.m. 

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