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Tequilla Chitos Mexican Grill

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398 reviews
|Mexican|New York, NY 10011 United States

358 W 23rd St, Ste 1, New York, NY 10011 United States

(212) 463-0535

Closed now


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Choose from multiple dishes and receive top notch service. Sit, eat, relax, we look forward to serving you.

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398 reviews
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Maribel Lara review for Tequilla Chitos Mexican Grill
Maribel Lara on Citysearch

13 years ago

01/22/2010, 05:52 AM
$3 margaritas and decent Mexican Food – The secret about Tequila Chito's happy hour seems to be out because it's often packed by the time I get there. During happy hour you can get $3 frozen margaritas or pina coladas and discounts on domestic beers. Each drink entitles you to a free plate of whatever food they've got out that night (e.g. bean & cheese enchiladas, wings, rice). The food overall is decent, it doesn't amaze me but it satisfies my Mexican food cravings. Service at the bar area can be slow during happy hour seeing as there's often only one person servicing the bar and surrounding tables but putting a smile on and using your best Spanish can get you far.
victor_nyc review for Tequilla Chitos Mexican Grill
victor_nyc on Citysearch

15 years ago

11/15/2007, 05:30 AM
El Peor (means The Worst) – Tequila's Chito's served me the worst Mexican meal I have eaten ?anywhere?ever. I do not say this lightly; I thought about it, considered the dozens of Mexican restaurants in which I have eaten (in NYC, out West, in Mexico) and I stand by my assessment. The salsa was the harbinger of doom ? it tasted like tomato puree (straight from the can) with a dash of red pepper flakes. My entree was chicken enchiladas. The enchiladas came with a bit of rice, a scoop of refried beans and a bit of lettuce topped with some peas and carrots. All of the cooked food on the plate resembled the garbage that often comes out of a frozen food box. The enchiladas were a mushy mess. The texture of the tortilla was reminiscent of grossly overcooked pasta. The non-descript tomato-based sauce did not help; nor did the partly melted white American cheese sprinkled on top. The chicken filling looked all too much like chunks that come out of a can. The taste? Foul. The texture of the refried beans was nearly as off-putting as their taste. They even messed up the rice, which had no flavor, just color. My lady?s black bean soup was comical. Basically, the black bean soup consisted of black beans heated and served in the liquid in which canned black beans are packed. Her salad contained a few pale iceberg lettuce leaves, a couple of tomato slices and a bit of radish. At least the salad was edible. My complaint to the waiter (whom we later discovered was the manager) fell on deaf ears; he clearly didn?t care. Never again.
Contributor review for Tequilla Chitos Mexican Grill
Contributor on Citysearch

15 years ago

08/30/2007, 05:08 AM
Editorial Review – Chelsea Mexican restaurant Tequila's spins off a sister restaurant serving everything from basic taqueria fare to seafood specials.
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