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Named after the most sought after card in the Italian card game, Scopa, Settebello was established to cultivate the culinary art of making Neapolitan style Pizza. Pizza Napoletana is hand made with a soft, naturally risen dough cooked in a 900 degree wood burning oven in about a minute. For this reason, Pizza Napoletana has several distinct characteristics. Pizza in Napoli is not crispy it is elastic, soft and fold-able. Blackened char spots on the crust is a tell tale sign of Pizza Napoletana that has been correctly cooked ... read more
140 S Green Valley Pkwy, Henderson, NV, 89012, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
Très bonne pizzeria. Pizzas généreuses, très bonnes salades
I love this pizza! It’s doughy and stretchy, definitely a floppier dough that’s foldable. It was busy for 3pm, but it was Saturday. Our pizza came out fresh but not hot. Not too big of a deal, still tasty. Our server was busy and we could see her running around the entire time. We will be back for the appetizers and dessert! Pictured is the ragú pizza with mozzarella di búfala
The pizza was wonderful, and a good price for the amount provided. Initial reception by one of the young ladies was far from warm and welcoming. I'm guessing she was having a rough moment. The wait staff was a bit cold of an attitude at first (I think her and the other young lady had words before we went in) and then warmed up. We ordered 2 pizza's, don't recall the names, and a focaccia bread. The bread..... it wasn't focaccia, it was a pizza dough round with herbs on it and was a slap in the face to real focaccia bread.
Settebello Pizzeria Napoletana has a 4.6 star rating with 1,393 reviews.
Settebello Pizzeria Napoletana is open now. It will close at 6:00 p.m.
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