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Rye's Classic Old Fashioned-a carefully crafted swirl of liquid amber-is the perfect personification of Chef Cal Elliott's beloved gastropub: strong and comforting. Anchored by a reclaimed mahogany bar, this speakeasy is accented accordingly with plank flooring, a pressed-tin ceiling, and exposed filament bulbs. Killer bar snacks such as oysters and cheeses lead to a succinct lineup of cooking that is bound to satisfy on every level. Highlights include the glazed meatloaf sandwich with duck, veal, and pork stuffed inside a h... read more
247 S 1st St, New York, NY, 11211, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 5:30 p.m. to 11:00 p.m. | |
Tue | 5:30 p.m. to 11:00 p.m. | |
Wed | 5:30 p.m. to 11:00 p.m. | |
Thu | 5:30 p.m. to 11:00 p.m. | |
Fri | 5:30 p.m. to Midnight | |
Sat | 11:00 a.m. to Midnight | |
Sun | 11:00 a.m. to 10:30 p.m. |
Love Rye!! – Went with a big group and the ambiance along with dynamite cocktails really made an impression. The menu was eclectic and compliments to the chef for food done well. You have to try the crab cassoulet, braised short ribs done to perfection and don't forget the smoked sturgeon. Service with a smile, attentive and relaxed. I love going to Brooklyn for a special place like this. Like no other.
I heart Rye – Favorite beet salad in the world. Best dessert in Williamsburg: donuts and ice-cream (it's like beignets a la mode). I love Rye. The service is amazing, the food is always incredible. Portions are pretty big, beware. The crab cassoulet is full of flavor, it's got some cajun spice and it's not full of bread. I loved the skirt steak with spinach. My boyfriend got the duck cassoulet and although I hate brussel-sprouts it still blew me away. Cheaper than Diner, Marlow & Sons, Dressler, plus it's a bigger space so y... read more
Hip and tasty speakeasy – Chef Cal Elliot helped helm the kitchens at Williamsburg’s Dressler and Dumont, so it stands to reason that his first solo project would have a similar aesthetic and focus--namely, weathered vintage decor and seasonal New American cuisine. The restaurant’s sexy speakeasy vibe is first announced, or rather not announced, by the unassuming unmarked entrance on a quiet side street; once inside, Edison bulbs illuminate the surprisingly large space, which is all decked out in antique tile and salvaged wo... read more
Rye has a 4.4 star rating with 160 reviews.
Rye is closed now. It will open at 5:30 p.m.
Speak with a specialist to learn how you can grow with Birdeye. We are reachable at profiles@birdeye.com