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Roberta’s
- American
- New York, NY
About this business
Look no further than Roberta's Pizzas if you are craving expertly prepared slices of pizzas. Located on the Moore Street, Roberta's is a preferred choice for many in and around Brooklyn to grab their favorite pizzas. Hence, it shouldn't surprise you if you find yourself faced with a long queue in front of the restaurant. Once inside with your own bottle of wine, order the local favorite Margherita and the romaine salad, and you are set for a great time.
Location details
261 Moore St, New York, NY, 11206, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 9:00 a.m. to 6:00 p.m. | |
| Tue | 9:00 a.m. to 6:00 p.m. | |
| Wed | 9:00 a.m. to 6:00 p.m. | |
| Thu | 9:00 a.m. to 6:00 p.m. | |
| Fri | 9:00 a.m. to 6:00 p.m. | |
| Sat | Closed | |
| Sun | Closed |
Cheesus Christ this place is good (actually one of their pizzas). It's the best kept secret in Williamsburg. It's a cool place with a back area with a tent and bar while you wait for seating (yes the place can be crowded). You'd miss the place unless you were using your GPS. It's just a door with a curtain, with a cement wall along the sidewalk. That's what makes it pretty cool, and hilarious bringing first time visitors. The prices are a little higher, but the pizza is outstanding. Take a friend here!
Yes, that is one of their pizzas, which is probably the best on the menu, loaded with multiple cheeses, black pepper, and honey. The place has a cool atmosphere, and the entrance literally looks like a hole in the wall. It's a giant, lively place tucked away on a dark street. There's two bars, and plenty of good beer on tap. It's a little pricey for a pizza place, so going with friends definitely eases some of the bill. It feels more like a tavern than anything, quite hipster, but still good. They're open late and deliver. T... read more
Sable fish, pickled onions, pumpernickel croutons, mascarpone in a salad. A flavor nod to Danish openfaced sammies but Brooklyn in design.
An oasis of culinary cool in Bushwick. – Though initially conceived as a pizzeria in a desolate part of Bushwick, Roberta's soon grew into a locus for everyone in the area who cared about food; as a result, the pizza is perhaps the least interesting thing about the place. Owner Carlo Mirarchi is constantly experimenting with the ingredients, many of which he grows in his backyard. A pork chop might come with faro and stinging nettles broth one night, and something else another. The place is a no-frills cinder box bunker, but... read more
Frequently asked questions about Roberta’s
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When is Roberta’s open?
Roberta’s is closed now. It will open at 9:00 a.m.
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