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Red Fuego

4.2

About this business

Location details

820 E 800 N, Orem, UT, 84097, United States

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WeekdayScheduleStatus
Mon11:00 a.m. to 9:00 p.m.
Tue11:00 a.m. to 9:00 p.m.
Wed11:00 a.m. to 9:00 p.m.
Thu11:00 a.m. to 9:00 p.m.
Fri11:00 a.m. to 9:00 p.m.
Sat11:00 a.m. to 9:00 p.m.
Sun11:00 a.m. to 9:00 p.m.
4.21,512 reviews
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Joan Valencia's profile image
Joan Valencia 
3 days ago

Ped� comida hace media hora, nunca me lo sirvieron, y cuando fui a reclamar dijeron que ten�a que levantarme a pedir mi comida y quisieron ver la c�maras. 

Shan Whittaker's profile image
Shan Whittaker 
6 days ago

Not impressed at all. There were only six people in the entire restaurant, yet we waited 40 minutes for our food. When it finally arrived, it was burnt. The long wait would have been frustrating enough, but receiving burnt food on top of that made the experience even more disappointing. Definitely not the service or food quality I expected. 

Kendra Bertrand's profile image
Kendra Bertrand 
a week ago

Arreglen el horario que dice que el domingo esta abierto y uno llega para aca y se encuentra con la sorpresa de que tienen cerrado 

Shalisa Larson's profile image
Shalisa Larson 
a week ago

We actually love the flavor of Red Fuego, but it always takes about an hour to get your food (no matter how busy it is) and they never even apologize or make up for it in any way! We keep going back to see if they will get any quicker, but they keep disappointing us over and over again. It is great food, but with the long waits every time and not even caring about their poor customer service, we are thinking more and more that we don’t want to go back. 

Robert Baldwin's profile image
Robert Baldwin 
2 weeks ago

Had no expectations walking in and from the very first bite I immediatly decided I would make this place a regular spot! Must Try! 

Frequently asked questions about Red Fuego

How is Red Fuego rated?

Red Fuego has a 4.2 star rating with 1,512 reviews. 

When is Red Fuego open?

Red Fuego is open now. It will close at 9:00 p.m. 

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