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With the melange of regional favorites from all over Italy, co-owner and chef John Coletta presents both traditional cuisine as well as experimental items at Quartino. The restaurant is known for providing quality, handmade food, where almost everything is made fresh and within house. Try the salumeria tasting, it is quite impressive and with a variety of wines to go with the food, there isn't any surprise why the place is a firm favorite among Chicagoans.
626 N State St, Chicago, IL, 60654, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 11:00 a.m. to 11:00 p.m. | |
Tue | 11:00 a.m. to 11:00 p.m. | |
Wed | 11:00 a.m. to 11:00 p.m. | |
Thu | 11:00 a.m. to 11:00 p.m. | |
Fri | 11:00 a.m. to 11:00 p.m. | |
Sat | 11:00 a.m. to 11:00 p.m. | |
Sun | 11:00 a.m. to 11:00 p.m. |
Superb service, great food. In that order. Repeat.
Great cheese pizza, great calamari, and great chocolate cake!
Beautiful night out on the patio yesterday with fantastic service by Paul and cordial, warm welcome by Trevor. Food was excellent~cheese plates, cavatelli, salmon, tiramisu and wine. Best coffee I've ever had to cap the dinner off. Well done, Quartino! I'll continue to send more your way.
Great food an service. The place was packed but we still were treated like royals. Will definitely come back in the future!
Quartino has a 4.5 star rating with 12,385 reviews.
Quartino is open now. It will close at 11:00 p.m.
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