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A pâtisserie dedicated to satisfy the palettes of all types of pastry lovers. Whether it is a traditional cheesecake or a unique French-style pastry with a Japanese touch, we are committed to bring out the best qualities of each ingredient, some of which are imported from Japan. Always striving to produce only high-quality pastries, every detail is carefully handcrafted by the chef. All of the pastries are guaranteed to be made fresh daily with no additives or preservatives.
2383 Lomita Blvd # 104, Ste 104, Lomita, CA, 90717, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | Closed | |
Tue | Closed | |
Wed | 11:00 a.m. to 7:00 p.m. | |
Thu | 11:00 a.m. to 7:00 p.m. | |
Fri | 11:00 a.m. to 7:00 p.m. | |
Sat | 11:00 a.m. to 7:00 p.m. | |
Sun | 11:00 a.m. to 7:00 p.m. |
Everything is as delectable as it looks. These sweets put a song in my heart.
I love the pastries, but you need to be there early to enjoy a big selection. We went there around 4pm and there was hardly any left.
Amazing desserts small but big enough flavor for everyone
I've been to the best of the best of French Pâtisseries - at the source, in Paris. ANGELINA, LADUREE, etc. - I've tried them all, and the desserts at Pâtisserie Chantilly are up there with the best of them, but with a delicate 'Japanese' touch that appeals to Asian tastebuds. But Asian or not, the desserts here are bound to delight anyone. Spectacular products, can't say enough good things about them.
Patisserie Chantilly has a 4.6 star rating with 246 reviews.
Patisserie Chantilly is closed now. It will open on Wednesday at 11:00 a.m.
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