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Specialties Parker House is a sausage-centric meat company well known for its "Famous" Hot Smoked Sausage, Polish Sausage, Hot Head Cheese and Sagey Souse. In 2014, we launched our Chicken Hot Links, Chicken Polish Sausage & Chicken Breakfast Patties! These products are made using the same century old spice recipes as our pork versions and are produced using a skinless casing - this means our chicken sausages contain NO beef or pork, just 100% USDA inspected chicken! Every Parker House sausage is exceptionally juicy with a u... read more
4605 S State St, Chicago, IL, 60609, United States
Get directionsWeekday | Schedule | Status |
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Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
Ain’t nothing like Chicago- Larker House Hot meat ( Hog head cheese) and sausage. It like Christmas when we buy it. I always find away to save and get me some at least- once a year - that’s my gift to myself and of course I share with folks.
We can't wait to visit. LYDIA
Best sausage's ever
No idea who made them consider changing or simply removing the ORIGINAL spicy smoked sausage.. The dry one's.. The original ones are what put you on the map in the midwest.. They were guilty pleasures for cook outs, after school snacks, and definitely the main dish for weekend breakfast!! These new one's are more geared toasts Towards the gentrification community.. I give it 1 star because we brought them by the case.. I've driven all over Chicago from the suburbs, south, west, and then up north.. Wasted a whole Tsk of gas h... read more
Parker house sausage hot links use to be good,I don’t know who messed with the recipe,not they taste like crap go back to making them with the old recipe please and thank you!!
Parker House Sausage Company has a 3.6 star rating with 49 reviews.
Parker House Sausage Company is closed now. It will open on Monday at 9:00 a.m.
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