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'Takoyaki' and 'okonomiyaki', Japanese snack-balls made with octopus or squid are not as well known in the West as sushi, but they do have a strong following among Japanese and others in the know. This extremely tiny East Village storefront fries up fresh and tasty Takoyaki and Okonomiyaki for its devoted customers. There is no seating but it's worth the wait as regards its novelty. Payment is by cash only.
220 E 9th St, New York, NY, 10003, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
Just perfect , really original taste, I tried the combo menu takoyaki et okonomiyaki. it was delicious, too bad I live far far away from NY otherwise I would go often ;)
Had the okonomiyaki and yakisoba. Loved every last bite. Cooked right in front of you, on a teppanyaki grill. Sat outside on a bench.
I feel like the quality as slipped from the last time I was here 3 months ago - the balance between batter and ingredients was not right. I do like the new Shio Yakisoba though.
Otafuku has a 4.4 star rating with 1,048 reviews.
Otafuku is closed now. It will open at 9:00 a.m.
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