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MOOCHIE’s Meatballs and More was born in September 2003, serving fresh homemade Italian food and the best Philly Cheesesteaks and meatball sandwiches in Utah. Where did the name “Moochie’s” come from? It’s a nickname Joanna got from her dad that comes from an Italian word we can’t figure out how to spell. Almost immediately, Moochie’s began winning both local and national awards for their fresh, handmade food and it wasn’t long before the sandwich shop took over the pottery sho... read more
232 E 800 S, Salt Lake City, UT, 84111, United StatesGet directions
|Mon||10:30 a.m. to 8:30 p.m.|
|Tue||10:30 a.m. to 8:30 p.m.|
|Wed||10:30 a.m. to 8:30 p.m.|
|Thu||10:30 a.m. to 8:30 p.m.|
|Fri||10:30 a.m. to 8:30 p.m.|
|Sat||10:30 a.m. to 8:30 p.m.|
Moochie's Meatballs and More has a 2.8 star rating with 13 reviews.
Moochie's Meatballs and More is open now. It will close at 8:30 p.m.
the Philly cheese steak is good but feel the fries had more flavor. the price of the food is good not to pricey. all in all I liked it customer service good and fast would recommend it to anyone to come try it out
Unprofessional Owner I can't believe the behavior of the owner while I was ordering my sandwich. He was acting like a little kid throwing tantrums at his employees. I can't believe anyone would act like that in front of customers. He was screaming and slamming things around. I wont be going back. That was scary.
Overrated I thought that I'd give Moochie's a try since I heard such great things about it... BIG MISTAKE! My sandwich was extremely greasy and disgusting, it was so gross that I became sick afterwards. I would NOT recommend this place. =(
Moochie's Meatballs and More is average After reading all these reviews I gotta laugh. Moochies cheesesteak is about as good as your average cheesesteak in Philly. Nothing worth driving for but would do if it was right around the corner. One reviewer mentions Pats, Jenos and Tony Lucs steaks in Philly. He must be a Jersey boy because no one from Philly goes to these tourist traps unless its is 1 am after drinking all night and the respectable places have already closed. The best steaks come out of the mom and pop places foun... read more
The Downtown Philly. . .Best hands down!! Sorry guys and gals but The Dowtown Philly has the best chessesteaks in Utah hands down those that are from back east all know that a real cheesesteak is made with steak NOT beef and that is all ya get at moochies and italian place, not so at The "DP" or Downtown Philly! These guys make it good and make it right and not to mention the only ones that will Whiz on your steak ha ha (cheezewhiz that is) and there simply isn't a better cheesesteak in Utah. Go try it they are on 106th and ... read more
Moochie's Meatballs and More is GREAT!!! I think Moochie's is GREAT!! It is absolutely authentic, and they use good American cheese, which is ORIGINAL to the cheesesteak. cheese whiz wasn't invented until the 60's so places started using it because it's cheap, and some places started using Provolone which is also considered "authentic"-- it's all a matter of taste. I agree with the writer who said keep in mind that most people in Utah think Papa John's is great and dip their pizza in Ranch dressing. But Moochie's is definite... read more
Moochie's Meatballs and More was grossly overrated! Disappointing! My husband picked up a couple of Philly steak sandwiches for dinner tonight, since he'd heard such great reviews about them. I don't know if they were running low on meat or what, but my "Philly steak" sandwich was filled with chunks of really flavorless ground meat & mushy peppers, with a few pieces of bland "steak" on top. Even with peppers & onions, there was absolutely no flavor. I certainly won't be returning to Moochies anytime soon. For anyone in Utah ... read more
High Expectations Low Satisfaction! I was sort of excited when my boss offered to take me to what has been billed as the "best philly" in Utah. However, I was so disappointed after my first bite. The meat was so watered down and oily - not a real good combination if your looking for flavor. This is simply what happens when you attempt to pre-cook the meat and try to keep it moist. Throwing water and oil on it over time sucks the flavor out of the meat. My philly was so flavorless that I can't believe I paid over $10.00 for m... read more