Julie Myrtille Bakery

Anthony Nichols 

on Google

6 days ago

So disappointed. Searched for a place for an almond croissant this morning and found this bakery as an option…with high hopes given the pictures and such. The almond croissant was hard and dry, as if it were day old. I also got a cannele to try. It was cold, even though it was sitting out in the display with everything else. Definitely seemed like it had been refrigerated and still had some of the chill which definitely kept some of the flavor from coming through and, frankly, just made it seem like I had spent $14 for two p... read more

Ed Fuentes 

on Google

6 days ago

Tried them out at the Farmers Market today $21 for two small chocolate croissants and a spinach feta pastry that was mushy. Had I not known they were from Julie Myrtille, my guess would have been La Madeline. Even then I feel I've had better at La Madeleine. Hard regrett. 

Tiffany Leigh 

on Google

3 weeks ago

Literally the best chocolate croissant in Austin, and hands down my favorite bakery in Austin. Super bummed they closed their eastside location at Springdale general. Oh, and the macaroons 👌perfection. This is the closest thing to a European level bakery I have found in Austin. 

Dan 

on Google

a month ago

incorrect location, was led to a parking lot in a business park 

Habiba Soliman 

on Google

a month ago

I was genuinely taken aback by the quality of this bakery after trying it at the Mueller Farmers Market. The prices were exceptionally high for what was offered, and it's hard to believe everything was baked in-house as claimed; despite the presentation Honestly, baked goods from Whole Foods or Sprouts show more care and integrity than what I experienced here. It was truly disheartening.