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Chef and owner Jonathan Landeen's culinary style is as distinctive as his trademark mustache. The restaurant's five southwestern-style dining rooms are kept cozy with beehive fireplaces and regional art and accessories. Ask any local where to go for buffalo or ostrich, and this place will surely be one of their top picks. Exotic ostrich and buffalo star on a menu of meaty entrees, which also includes steaks, prime rib, roast pork loin and several chicken and seafood dishes. This place opens at 3pm from Monday to Saturday. An... read more
6320 E Tanque Verde Rd, Tucson, AZ, 85715, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
Delicious food, one of the best best restaurants in town!!
Sooooo good. Always a great visit
Nice ambiance. Extense wine menu. Crab cakes were delicious as well as their garlic mashed potatoes. Presentation wise, I was not impressed. The cabrilla was well cooked, however it needed more flavor. Overall nice service, nice experience.
awesome menu and 5 star chef.
My favorite place hands down.
Great food and fabulous wait staff. Warm ambiance.
What do I like about Jonathan's Cork? That's easy - the Blackened Venison. The restaurant is a carnivore's delight. This is very likely my favorite restaurant in Tucson.
The most accommodating staff for special events, as well as regular dining and bar service.
Old Tucson- great atmosphere, food, drinks and staff!
Jonathan's Cork has a 4.5 star rating with 1,538 reviews.
Jonathan's Cork is closed now. It will open tomorrow at 9:00 a.m.
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