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Gyst Fermentation Bar
- Bars
- Minneapolis, MN
About this business
Specialties Welcome to Gyst. Pronounced gist; the essence, the point. An old English word for yeast, which is necessary for fermentation. At GYST Fermentation Bar we specialize in all things fermented - artisanal cheese, salumi, craft beer and wine, sandwiches, fermented food, pickles, yogurt creations, chocolate, coffee and other fermented specialties. We look foreword to hosting you soon!
Location details
25 E 26th St, Minneapolis, MN, 55404, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | 9:00 a.m. to 6:00 p.m. | |
| Tue | 9:00 a.m. to 6:00 p.m. | |
| Wed | 9:00 a.m. to 6:00 p.m. | |
| Thu | 9:00 a.m. to 6:00 p.m. | |
| Fri | 9:00 a.m. to 6:00 p.m. | |
| Sat | Closed | |
| Sun | Closed |
My husband and I were so excited to find and try this spot! Everything we had was delicious, from the kraut, to the kombucha, to the cave-aged blue cheese, to the chocolate- I could go on and on. We will definitely be back.
This restaurant is closed! Went there at 7pm on a Friday and all the widows are covered and the door was locked... bummer.
Was not open during the house they listed being open at, multiple times.
It's closed but soon to be The Prodigal!
Frequently asked questions about Gyst Fermentation Bar
How is Gyst Fermentation Bar rated?
Gyst Fermentation Bar has a 4.5 star rating with 99 reviews.
When is Gyst Fermentation Bar open?
Gyst Fermentation Bar is open now. It will close at 6:00 p.m.
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