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Frontera Foods
- Restaurants
- Chicago, IL
About this business
Frontera Grill is the sister establishment of the more well known, Topolobampo next door. Both restaurants are from the celebrated Chef Rick Bayless, however this spot focuses more on casual dining. On weekends, Frontera is always packed, but if you are lucky, you can grab a small stool at the bar with drinks and appetizers before the hostess finds your table. Basic margaritas are quite pricey, but one usually packs enough top shelf tequila to sate the palate before the food arrives. Some of the options on the menu include e... read more
Location details
445 N Clark St, Chicago, IL, 60654, United States
Get directions| Weekday | Schedule | Status |
|---|---|---|
| Mon | Closed | |
| Tue | 11:30 a.m. to 10:00 p.m. | |
| Wed | 11:30 a.m. to 10:00 p.m. | |
| Thu | 11:30 a.m. to 10:00 p.m. | |
| Fri | 11:30 a.m. to 11:00 p.m. | |
| Sat | 10:30 a.m. to 11:00 p.m. | |
| Sun | Closed |
Poloma margarita is a must!
I haven't had the pleasure to visit yet, but just knowing that Rick is the creator behind this project, I am 100% sure that it is a 5 star establishment.
Dissapointed won't return. My $10.50 mushroom and goat cheese sandwich was not worth it. Daughters chicken was loaded with fat. Rushed in rushed out.
Frequently asked questions about Frontera Foods
How is Frontera Foods rated?
Frontera Foods has a 4.6 star rating with 2,000 reviews.
When is Frontera Foods open?
Frontera Foods is closed now. It will open at 11:30 a.m.
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