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Dough Pizzeria Napoletana is one of San Antonio's favorite pizza spots. Pizza is cooked to perfection in an oven imported from Italy, and served in a casual atmosphere. Kids can even roll out their own pizza dough, so it's a great dining option for families. One of their most popular pies is the Pork Love, which is topped with salami, sausage, pancetta, tomato sauce, and house-pulled mozzarella. For dessert, the Nutella panini is definitely worth saving room for. Although it's on the expensive side for pizza, you get what yo... read more
6989 Blanco Rd, San Antonio, TX, 78216, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
I was diagnosed with celiac disease 17 years ago. Last night was the first time in 17 years when I tasted gluten free pizza that didn’t taste like cardboard. The pizza was AMAZING, the antipasti was delicious, the wine was perfect and the staff was delightful. We will go back again and again!
Excellent vegan pizza with spinach, mushrooms, onions, garlic. Would love to see it on the menu.
The service is awesome. The entire staff works together to make your experience awesome. Highly recommend. Food is wonderful.
Amazing authentic pizza! Sit outside and people watch �
First time here and from the time we walked in to the time we left was less than 40 minutes ! We ordered an appetizer, mozzarella cheese with black truffles in marscapone cheese topped with basil and tomatoes in basalmic, as well as drinks from the bar . We then ordered a margarita pizza and also a sausage pizza. Both were excellent ! Id be happy to return again :)
Exelente
The second trip to Dough was every bit as wonderful as first. Such a well prepared, well presented meal.
Dough Pizzeria Napoletana has a 4.5 star rating with 5,259 reviews.
Dough Pizzeria Napoletana is closed now. It will open tomorrow at 9:00 a.m.
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