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The DiMillo family has been serving fine food in Portland since Tony DiMillo opened his first restaurant, "Anthony's," in 1954. In 1982, "DiMillo's Floating Restaurant" opened her doors and became the only floating restaurant on the upper East Coast. Today, Tony's family continue to maintain the high standards he established over 50 years ago.
25 Long Wharf, Portland, ME, 04101, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
Everything. Steamed clams are sandy three times in a row.
the food was great.. nd the view I'd princess.. very relaxing — with Linda Oum.
You can always depend on great food , service and hospitality! We highly recommend it.
Rewelacyjne owoce morza. Po prostu trzeba tu być
probably the best dinner i ever had. i wish i lived there. i would eat there all the time.
good menu selections and reasonably priced.
One of our favorite "Go To" eateries!! Always good and very reasonable!!
Great restaurant and super location..
We always look forward to dining at DiMillo’s. The relaxed environment on a historic ferry boat, great food and our server Alex went out of his way to ensure that we had the best dining experience.
Dimillos has a 4.5 star rating with 6,918 reviews.
Dimillos is open now. It will close at 6:00 p.m.
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