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Opened in 1989, the Dahlia Lounge was Tom Douglas’ first restaurant and now considered the flagship with 12 other fine dining restaurants in downtown Seattle. The menu is comprised of locally sourced, seasonally influenced ingredients, and exhibits fresh flavours of the market. Along with other national accolades, Dahlia Lounge was nominated by the James Beard Association for “Best Restaurant” in 2006 and Diners Choice award 2018, and continues to be the quintessential Seattle restaurant experience.
2001 4th Ave, Seattle, WA, 98121, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 7:30 a.m. to 6:00 p.m. | |
Tue | 7:30 a.m. to 6:00 p.m. | |
Wed | 7:30 a.m. to 6:00 p.m. | |
Thu | 7:30 a.m. to 7:00 p.m. | |
Fri | 7:30 a.m. to 7:00 p.m. | |
Sat | 8:00 a.m. to 7:00 p.m. | |
Sun | 8:00 a.m. to 6:00 p.m. |
Sorry, Tom Douglas....your Triple coconut cream pie pretty much sucked compared to mine. (I used your recipe). Your coconut pastry cream was tasteless and a bit gluey, the coconut was tough and chewy and the crust was hard instead of flakey. The piece of white chocolate curl that was left on my plate tasted like the freon taste from the refer unit. I'm sorry,(not really). But I won this throw down!!!! YES! (Fist pump). I think you need to pay better attention to what your pastry chef is putting out. It's easy to become compl... read more
Dahlia Bakery has a 4.5 star rating with 1,715 reviews.
Dahlia Bakery is closed now. It will open at 8:00 a.m.
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