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Coalfire bucks the Chicago trend of deep dish pizza by making theirs nice and crispy - coal-fired, to be exact. With their distinctive, east-coast atmosphere (there's a huge map of Massachusetts on one wall), be prepared to try out something different, like their pesto toppings, salami toppings, and tasty Italian sausage.
1321 West Grand Avenue, Chicago, IL, 60642, United States
Get directionsWeekday | Schedule | Status |
---|---|---|
Mon | 9:00 a.m. to 6:00 p.m. | |
Tue | 9:00 a.m. to 6:00 p.m. | |
Wed | 9:00 a.m. to 6:00 p.m. | |
Thu | 9:00 a.m. to 6:00 p.m. | |
Fri | 9:00 a.m. to 6:00 p.m. | |
Sat | Closed | |
Sun | Closed |
Great tasting pizza service is excellent!!!
Business response:
Thank you Chad! 😀
'nduja - 'nough said. Between that and the fantastic charring on the crust, I will be back again and again.
The pepperoni pizza with spoonfuls of ricotta added when the pizza comes out of the coal fired oven is ridiculously delicious! Also, Jeffrey the waiter is the best. He can accurately describe each pizza so well. He's great at topping off your soda/water and generally makes a great dinner experience better. Make sure to try out this gem.
Awesome pizza, awesome owner. We waited for one hour but it was well worth it.
The pizza crust (Artisan crust) and ingredients are like no others, also excellent service by Emma and the whole staff! Thanks for the experience and keep up the magnificent work!
Top notch, some of the best pie in the country!!!:)
Chicago's best pizza isn't the deep dish variety. This place is creative, inventive and amazing. Always want more!
Amazing pizza!
Coalfire has a 4.6 star rating with 1,194 reviews.
Coalfire is closed now. It will open on Monday at 9:00 a.m.
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